The Well-Fed Newlyweds

Do you ever see a recipe and know you will like it? Not just think it looks good, but know, from the picture, title, recipe, whatever, tha...

I don’t know about you, but after a rough day, I crave comfort food. And when it comes to comfort food, I like it as carb-y and cheesy as ...

Spring may be on the way, but we’re still experiencing crazy temperature swings here in Nashville – 70 degrees one day, 40 degrees the next...

As I’ve told you before, I have a terrible habit of throwing quick meals together without bothering to write down what I’m doing or taking ...

Happy New Year! I hope you all had a wonderful New Year’s Eve with friends and family and have kicked off 2011 with a bang. We stayed in to ...

The days are still nice and warm here in Nashville. We’re talking 70 to 80 degrees most days. But the nights? Oh, the nights are wonderfull...

I don’t know what the weather’s like where you live, but down here in Nashville, it is beautiful outside. Gone are the days of 100 degree w...

So, I had this whole witty, anecdotal introduction all planned out for this post. Well, scrap that, because I just can’t wait. I need to te...

I know what you are thinking. Katie – are you insane? It’s 98 degrees outside, and you are telling us about soup?! Well, yes, I am. But bef...

Summer is definitely the season for salads, whether at home or at restaurants. And while I love a good salad, for some reason or another, I...

I love fun finger food as much as the next girl, but for some reason or another, I don’t make too much of it at home. Maybe it’s because it...

Mexican food is a frequent guest at our dinner table. As I’ve told you before, we are big fans of the flavors, textures, and colors of Mexi...

I love kale. Love it. Maybe it’s weird to be so attached to a vegetable, but I’m okay with it. Oddly enough, I’d never tried kale before mo...

This post is dedicated to all of my readers who have ever lived in Ohio. You know what this stuff is, and I bet you are drooling. For the r...

Every home cook needs an arsenal of good, easy recipes that can be put together quickly with ingredients that are likely always on hand. Th...